GLUTEN FREE OATMEAL & MUESLI
Making great Oatmeal: We forage near and far to find the most delicious and nutritious organic ingredients, and blend them into signature flavors. Sun dried oranges, walnuts, currants and more from our backdoor West Coast farms. Our gluten free, whole grain oats come from a small farm in Colorado. From the Fields’ oatmeal blends contain no salt, no sweeteners, no oil and are vegan.
Gluten Free whole Oats with organic California grown, sun dried currants, Vermont maple syrup and a pad of organic butter paired with organic locally baked olive bread, makes for a hearty breakfast on chilly fall and winter mornings.